What is caugulant?

A coagulant is a substance that promotes coagulation, the process by which liquid transforms into a semi-solid or solid state. In various applications, such as water treatment or food processing, coagulants help to aggregate particles and impurities, making them easier to remove. Common examples include aluminum sulfate and ferric chloride. These agents are essential in clarifying water and improving the texture and stability of certain food products.