What is the best recipe for making individual servings of apple crisp in ramekins?

To make individual servings of Apple crisp in ramekins, you will need to peel and slice Apples, mix them with sugar and cinnamon, and place them in the ramekins. Then, top the Apples with a mixture of oats, flour, brown sugar, and butter. Bake the ramekins in the oven until the topping is golden brown and the Apples are tender. Serve warm with a scoop of vanilla ice cream for a delicious dessert.