What did people grow on fertile crescent?

In the Fertile Crescent, ancient peoples cultivated a variety of crops, primarily wheat and barley, which were staples of their diet. They also grew legumes such as lentils and chickpeas, as well as fruits like figs and olives. This region's rich soil and favorable climate allowed for the development of agriculture, leading to the rise of early civilizations. Additionally, domesticated animals such as sheep and goats were raised for meat, milk, and wool.