What are the 8 legal requirements that have to be displayed on a food label?

Food labels must display the following eight legal requirements: the product name, the net quantity of the contents, the ingredient list in descending order by weight, allergen information, nutritional information (such as serving size and calories), the name and address of the manufacturer or distributor, the country of origin, and any relevant date marking (such as "best by" or "use by" dates). These requirements ensure transparency and help consumers make informed choices about the foods they purchase.