What is the final products of digestion of the 3 main types of food?

The final products of digestion for the three main types of food are as follows: carbohydrates are broken down into simple sugars, primarily glucose; proteins are digested into amino acids; and fats are emulsified and ultimately broken down into fatty acids and glycerol. These end products are then absorbed into the bloodstream through the intestinal walls and utilized by the body for energy, growth, and repair.