What are three fat soluble vitamins and three water soluble vitamins and the foods in which they are found?

Three fat-soluble vitamins are vitamins A, D, and E. Vitamin A can be found in foods like carrots and sweet potatoes, vitamin D in fatty fish and fortified dairy products, and vitamin E in nuts and seeds. Three water-soluble vitamins are vitamin C and the B vitamins, such as B6 and B12. Vitamin C is abundant in citrus fruits, B6 is found in poultry and fish, and B12 is primarily in animal products like meat and dairy.