Can you take barbecue ribs packed in suticase or carry on bag?

You can generally take barbecue ribs in your carry-on bag, but they must comply with TSA regulations regarding liquid and food items. If the ribs are cooked and properly packaged, they are typically allowed. However, if you're flying internationally, it's important to check the customs regulations of your destination country, as some may have restrictions on bringing in meat products. Always confirm with your airline for specific policies.