At Mission Santa Cruz, various goods were sold and traded, including agricultural products such as grains, fruits, and vegetables cultivated by the Native American labor force. The mission also produced crafts and textiles, which were traded for other goods. Additionally, livestock like cattle, sheep, and horses played a significant role in their economy, contributing to both sustenance and trade. The mission's focus on self-sufficiency encouraged a diverse exchange of goods within the local community and beyond.
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