What is the majority of farmland used for?

The majority of farmland is primarily used for growing crops, particularly staple grains such as corn, wheat, and rice, which are essential for food security. Additionally, a significant portion of farmland is dedicated to livestock production, including cattle, pigs, and poultry. Other uses include horticultural crops, fruits, and vegetables. Overall, the focus varies by region based on climate, soil type, and market demand.