The Pennsylvania farmers opposed the whiskey tax primarily because it disproportionately affected their livelihoods, as many relied on distilling surplus grain into whiskey for profit. They viewed the tax as an unfair burden imposed by a distant federal government that did not understand their economic realities. Additionally, they saw it as an infringement on their rights, stirring sentiments of resistance against what they perceived as overreach and exploitation. Ultimately, their opposition was rooted in a desire for economic justice and self-determination.
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