Whichever chocolate has the least ammount of fat in it!
There are varying types of chocolate, some chocolates are hard, some are soft, and some are even /already/ liquids!
That said, any amount of chocolate that you get near the sun would melt and molecularize before you got it inside, so i guess the answer is that /all/ chocolates will melt fastest in the sun! :P
Happy chocolate melting,
-Jp
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