Farmers in the 1920s often paid off debts through a combination of increased production and rising crop prices, particularly during the post-World War I boom. However, many faced challenges due to overproduction and falling prices in the latter part of the decade, leading to financial strain. Some farmers also turned to loans or refinancing to manage their debts, but this often resulted in deeper financial troubles as the Great Depression approached. Ultimately, many farmers struggled to maintain their livelihoods amid fluctuating economic conditions.
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