Genetic manipulation refers to the process of altering the genetic material of an organism to achieve desired traits, often using techniques like gene editing, cloning, or recombinant DNA technology. The products of genetic manipulation include genetically modified organisms (GMOs), such as crops with improved resistance to pests or environmental conditions, as well as biopharmaceuticals like insulin or vaccines produced through engineered bacteria or yeast. These innovations can enhance food security, improve health outcomes, and contribute to scientific research.
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