How can I effectively dry tea leaves?

To effectively dry tea leaves, spread them out in a single layer on a flat surface, like a baking sheet or a tray. Place the leaves in a well-ventilated area away from direct sunlight and moisture. Stir or flip the leaves occasionally to ensure even drying. Depending on the humidity level, it may take a few days to a week for the leaves to fully dry. Once they are crispy and brittle, store them in an airtight container to preserve their flavor.