What Thirteen cooking hacks every chef should know?

Here are thirteen essential cooking hacks every chef should know: 1) Use a wooden spoon to prevent pots from boiling over. 2) Freeze herbs in olive oil for easy flavor additions. 3) Soak wooden skewers in water to prevent burning on the grill. 4) Use a microplane to easily zest citrus and grate cheese. Other hacks include using an ice cream scoop for uniform portioning, adding baking soda to beans for quicker cooking, and using a paper towel to keep greens fresh in the fridge. These tips can enhance efficiency and improve results in the kitchen.