Staten When should clothing be changed in kitchen?

In a kitchen, clothing should be changed when it becomes soiled, damp, or contaminated with food or grease. Additionally, it's essential to change clothes after handling raw meat or other potentially hazardous foods to prevent cross-contamination. Chefs and kitchen staff should also consider changing attire after a shift or if they notice any odors or stains that could affect food hygiene. Regular changes help maintain a clean and safe cooking environment.