How to microwave butternut squash for a quick and easy meal?

To microwave butternut squash for a quick meal, start by cutting the squash in half lengthwise and removing the seeds. Place the squash halves in a microwave-safe dish with a little water, cover with plastic wrap, and microwave on high for about 10-12 minutes or until the squash is tender. Let it cool, then scoop out the flesh and season as desired. Enjoy your quick and easy meal!