Gel food coloring typically has a long shelf life and does not spoil in the traditional sense, as it is primarily composed of sugar and coloring agents. However, over time, it may lose potency or change in texture. It's best to store it in a cool, dry place and check for any changes in consistency or color before use. If it develops an off smell or mold, it's best to discard it.
Copyright © 2026 eLLeNow.com All Rights Reserved.