What are the elements of maltodextrin?

Maltodextrin is a polysaccharide made up of glucose units, primarily composed of carbon (C), hydrogen (H), and oxygen (O) atoms. Its general chemical formula can be represented as (C6H10O5)n, where "n" indicates the number of glucose units linked together. It is derived from starch through hydrolysis, resulting in a white, powdery substance commonly used as a food additive.