How do you make corn whiskey?

The production ofalcohol is relatively simple. Water, sugar and yeast combined will produce alcohol Add a fourth component, a flavoring agent, and your getting close to a drinkable beverage.

Recipe for corn liquor:

6 lbs of sugar

3 lbs cracked corn

5 gal good water

1 packet of wine or sherry yeast.

Boil water and sugar and corn and pitch yeast when cool. This should be done in a closed top fermentation container. When the fermentation has run its course, you will have a 12 to 15% alcohol product.

Now the hard part. To make whiskey you would run this product through a still.

Distillation of alcohol is a federal offence

Good luck