What the Coddo Indians eat?

The Coddo Indians, traditionally known as the Caddo Nation, primarily relied on agriculture and hunting for their diet. They cultivated crops such as corn, beans, squash, and sunflowers, and gathered wild plants and fruits. Additionally, they hunted game such as deer, rabbits, and birds, supplementing their diet with fish from nearby rivers. Their food practices reflected a deep connection to the land and seasonal availability of resources.