The holding time for Filet-O-Fish patties in the UHC is?

The holding time for Filet-O-Fish patties in the Universal Holding Cabinet (UHC) is typically set to a maximum of 30 minutes to ensure optimal quality and food safety. After this duration, the patties should be discarded to maintain freshness and prevent any potential foodborne illness. Always refer to specific guidelines and standards set by the establishment for the most accurate information.