Is any food item banned during typhoid?

Yes, certain food items are generally advised to be avoided during a typhoid infection. Raw or undercooked foods, especially fruits and vegetables that cannot be peeled, as well as dairy products and street food, can pose a risk of contamination. It's best to consume well-cooked foods, boiled water, and avoid anything that could exacerbate gastrointestinal symptoms. Always consult a healthcare provider for personalized dietary recommendations during illness.