Which freight is kept in a refrigerated area?

Freight that requires temperature control, such as perishable goods, is kept in a refrigerated area. This includes items like fresh produce, meat, dairy products, pharmaceuticals, and certain chemicals that are sensitive to heat. Refrigerated transport, often referred to as reefer transport, helps maintain the quality and safety of these products during transit. Proper temperature management is crucial to prevent spoilage and ensure compliance with health regulations.