Are empanadas Mexican

Empanadas are not originally Mexican; they have their roots in Spanish and Portuguese cuisine. They are popular in various Latin American countries, including Argentina, Chile, and Colombia, where they have been adapted with local ingredients and flavors. While Mexico has its own versions of stuffed pastries, such as "empanadas" or "pan de polvo," the term is more commonly associated with the broader Latin American context rather than specifically with Mexican cuisine.