Can you eat a forage radish?

Yes, you can eat forage radishes, as they are a type of radish specifically bred for livestock forage. The roots and greens are edible and can be consumed raw or cooked. They have a peppery flavor similar to other radishes and can be used in salads, stir-fries, or as a garnish. However, they may be more fibrous than typical table radishes, so preparation methods can vary.