What do archaic Indians don't eat?

Archaic Indians, who lived in North America from around 8000 to 1000 BCE, primarily consumed a diet based on available Natural Resources, including wild game, fish, nuts, seeds, and gathered plants. They likely avoided cultivated crops as agriculture had not yet developed in many areas. Depending on their specific environment, they might have abstained from certain foods that were not locally available or that posed a risk, such as toxic plants or spoiled food. Their dietary choices were shaped by their environment and the seasonal availability of resources.