Normal after a meal (1–2 hours): Below 140 mg/dL
Prediabetes range: 140–199 mg/dL
Diabetes range: 200 mg/dL or higher
So, if your blood sugar goes up to 200 mg/dL after eating, it may indicate poor blood sugar control or possible diabetes.
It’s best to consult a doctor for further testing (like an HbA1c test) and guidance on diet, exercise, and medication if needed.
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