How to bake an acorn squash?

To bake an acorn squash, first preheat the oven to 400F. Cut the squash in half and scoop out the seeds. Place the halves on a baking sheet, cut side up. Brush with olive oil, sprinkle with salt and pepper, and add any desired seasonings. Bake for about 45-50 minutes, or until the squash is tender when pierced with a fork. Enjoy as a delicious and nutritious side dish!