Why bite off a fish head?

Biting off a fish head can be a cultural practice, often seen in certain cuisines where the entire fish is consumed for flavor and tradition. It may also be a display of bravado or a challenge in competitive eating contexts. Additionally, some believe that the head contains flavorful meat and essential nutrients, making it a delicacy in various cultures. Ultimately, the act can symbolize a connection to the food source and an appreciation for the entire animal.