Is guinea pig meat tasty

Guinea pig meat, or "cuy," is considered a delicacy in several South American countries, particularly in Peru and Ecuador. Many people describe its flavor as similar to that of rabbit or dark chicken, with a slightly gamey taste. The texture is tender when cooked properly, and it can be prepared in various ways, including roasting or stewing. As with any meat, taste preferences vary, so it's best to try it yourself to determine if you enjoy it.