What equipment was used in a prehistoric kitchen?

In a prehistoric kitchen, early humans used a variety of tools and equipment to prepare food. Common items included stone tools for cutting and grinding, such as hand axes and scrapers, as well as simple fire pits for cooking. Additionally, they may have utilized wooden utensils and containers made from natural materials like animal hides or shells for storage. These tools enabled them to process and cook a diverse range of foods, enhancing their diets and survival.