What happens when e. coli is grown on glucose?

When E. coli is grown on glucose, it primarily utilizes this simple sugar as its carbon source for energy and growth. The bacteria metabolize glucose through glycolysis and the tricarboxylic acid (TCA) cycle, leading to the production of ATP, which fuels cellular activities. Under aerobic conditions, E. coli efficiently converts glucose into carbon dioxide and water, while under anaerobic conditions, it produces fermentation byproducts like ethanol or lactic acid. Overall, glucose serves as an ideal substrate for rapid growth and proliferation of E. coli.