How much carrot salad for 30 people?

For a serving of carrot salad, a general guideline is about 1/2 to 3/4 cup per person. For 30 people, you would need approximately 15 to 22.5 cups of carrot salad. This translates to around 3.5 to 5.5 quarts, depending on the portion size you choose. Adjust the amount based on whether the salad is a main dish or a side.