Are Pigeon peas a Bahamian dish?

Pigeon peas are not traditionally considered a specific Bahamian dish, but they are commonly used in various Caribbean cuisines, including some Bahamian recipes. In the Bahamas, pigeon peas may be found in dishes like rice and peas or stews, reflecting the influence of African and Caribbean culinary traditions. While they are not exclusive to Bahamian cuisine, they can be an integral part of the local diet.