Some vegetables that begin with letter N are:
New Zealand Spinach:Tetragonia is a genus of 50-60 species of flowering plants in the family Aizoaceae, native to temperate and subtropical regions mostly of the Southern Hemisphere, in New Zealand, Australia, southern Africa and South America.
Nopal:Nopales (from the Nahuatl Word nÅpalli for the pads, or nostle, from the Nahuatl Word nÅchtli for the fruit) are a vegetable made from the young cladophyll (pad) segments of prickly pear, carefully peeled to remove the spines.
Nori:Nori (æµ·è‹”?) is the Japanese name for various edible seaweed species of the red alga Porphyra including most notably P. yezoensis and P. tenera, sometimes called laver.
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