The four main classifications of fruit are:
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Simple fruits: Develop from a single ovary and can be fleshy (like Apples) or dry (like nuts).
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Aggregate fruits: Form from multiple ovaries of a single flower (like raspberries).
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Multiple fruits: Arise from a cluster of flowers (inflorescence) that fuse together (like pineApples).
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Accessory fruits: Include other floral parts in addition to the ovary (like strawberries).
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