How long can you keep a chicken and vegetable stir fry after it is first cooked and how should it be stored?

A chicken and vegetable stir fry can be safely stored in the refrigerator for up to 3-4 days after it's cooked. To ensure freshness, it should be placed in an airtight container or tightly covered with plastic wrap or aluminum foil. If you want to keep it longer, you can freeze it for up to 2-3 months. When reheating, make sure it reaches an internal temperature of 165°F (74°C) before consuming.