What is the results of corn flour and water experiment Is it a Solve liquid or gas?

The experiment involving corn flour and water typically demonstrates the properties of a non-Newtonian fluid, often referred to as "oobleck." When corn flour (cornstarch) is mixed with water, it behaves as a solid when force is applied (like squeezing or punching) but flows like a liquid when at rest. Therefore, the result is not purely a solid, liquid, or gas, but rather a suspension that exhibits characteristics of both solids and liquids under different conditions.