How is bread baked in sutters fort?

At Sutter's Fort, bread is traditionally baked using a wood-fired oven, which provides even heat and a distinct flavor. The process typically involves mixing flour, water, yeast, and salt to create the dough, which is then allowed to rise before being shaped and placed in the preheated oven. Bakers at the fort often utilize historical techniques and recipes to replicate the baking methods of the 19th century, emphasizing the importance of community and sustenance in pioneer life. This method not only produces delicious bread but also reflects the cultural heritage of early Californian settlers.