Karo syrup, which contains high levels of sugar and is sometimes used as a sweetener, is not recommended for use in baby formula because it poses a risk of botulism in infants. Babies under one year old have immature digestive systems that can be vulnerable to harmful bacteria like Clostridium botulinum, which can thrive in sugary environments. Additionally, the syrup does not provide the necessary nutrients that infants need for healthy growth and development. Instead, it's best to use commercially prepared formulas that are specifically designed for infants.
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