Can onion dip be frozen made with sour cream?

Yes, onion dip made with sour cream can be frozen, but the texture may change upon thawing. Sour cream can become grainy when frozen, which might affect the dip's creaminess. To minimize this, consider using a thicker sour cream or adding additional ingredients after thawing. For best results, it's recommended to freeze the dip in an airtight container and consume it within a couple of months.