When the gallbladder is removed, bile continuously flows from the liver into the duodenum, rather than being stored and released in concentrated amounts during meals. While the absence of the gallbladder can lead to a more constant, lower concentration of bile entering the duodenum, it does not typically result in "too much" bile in the sense of overproduction. However, some individuals may experience digestive issues, such as diarrhea or fatty food intolerance, due to the unregulated flow of bile. Adjustments in diet can often help manage these symptoms.
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