What is sugarcane agasse?

Sugarcane bagasse is the fibrous residue that remains after sugarcane stalks are crushed to extract their juice during the sugar production process. This byproduct is often used as a biomass fuel, in the production of paper and biodegradable products, or as a raw material for animal feed. Its high cellulose content makes it an efficient source of renewable energy and a valuable resource in various industries. Additionally, utilizing bagasse helps reduce waste and promotes sustainability in sugarcane farming.