Does coffee lose heat by conduction convection or radiation?

A cup of coffee loses heat by:

• conduction - heat from the coffee enters the table top
  
• conduction- the hot coffee warms any milk or sugar added lowering the overall temperature
• convection - warm air (heated by the coffee) rises up by convention carrying the heat away.
• convection in the fluid in the cup brings the hottest fluid to the top allowing speedier evaporation.
  
• radiation - all bodies warmer than their surroundings radiate heat
  
• evaporation - the steam over the hot coffee is water vapor using the coffees heat to evaporate and escape the fluid