How long after expiration date can you use canned icing?

Canned icing can typically be safe to use for a few months past its expiration date if it has been stored properly and remains sealed. However, it's essential to check for any signs of spoilage, such as an off smell, discoloration, or mold. If the icing has been opened, it's usually best to use it within 2-3 weeks, even if it's still within the expiration timeframe. Always prioritize food safety when deciding to use products past their expiration date.