What is a small pickel?

A small pickle typically refers to a cucumber that has been pickled and preserved in brine or vinegar, resulting in a tangy and crunchy snack. They can be whole, sliced, or speared and are often served as a garnish, side dish, or ingredient in various recipes. Small pickles are popular in many cuisines and are commonly found in Sandwiches, salads, and antipasto platters.