The primary way farms in the South differed from those in the North was the reliance on cash crops, such as cotton and tobacco, which were labor-intensive and often produced using enslaved labor. In contrast, Northern farms tended to focus on a more diverse range of crops and livestock, with an emphasis on subsistence farming and local markets. Additionally, the South's agrarian economy was heavily influenced by plantation systems, while the North had more industrialized and smaller-scale farming operations. These differences contributed to the distinct economic and social structures of the two regions.
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