How do you cook roses smoked boneless pork shoulder butt?

1. Cover with boiling water and simmer for 1 to 1-3/4 hours if 1-2 lbs, or 1-1/2 to 2 hours if 3 lbs.

2. Slice, broil or pan fry.

3. Bake at 325 degrees timed as above or until internal temperature reaches 148 degrees.

Remember to remove wrapping.