Where did Cartier eat and sleep?

Jacques Cartier, the French explorer, primarily ate and slept aboard his ships during his voyages in the 16th century. When he explored the St. Lawrence River and encountered Indigenous peoples, he likely participated in shared meals that included local foods. On land, he would set up temporary camps or use shelters constructed with available materials for rest. His expeditions were marked by a combination of maritime and indigenous experiences regarding food and shelter.